Press your apples

Hurry up chips

Bring your apples, leave with your artisan juice. Pressing, processing and pasteurisation on site.

Chips

Hurry up chips.

Bring your apples, leave with your artisan juice.

The Genech Institute apple juice workshop transforms your fruit into high-quality, pasteurised, ready-to-drink juice, produced on site.

Simple, local, effective you bring your apples, we take care of the rest.

A turnkey fruit processing service

Our workshop offers a comprehensive service :

  • Pressing your apples
  • Extraction and processing into juice
  • Pasteurisation for optimal preservation
  • Packaged in bottles or demijohns

You’ll leave with a juice made exclusively from your own harvest.

Who is it for?

Our workshop is aimed at all apple growers, young or old:

  • Private individuals with a family orchard
  • Farmers and fruit growers
  • Charities and local authorities
  • Educational structures or collective projects

How does it work?

A simple 4-step process :

Such an informative and lively workshop

The apple juice workshop is also a life-size training aid for students at the Genech Institute.

In agricultural and technical courses:

  • The learners discover the complete transformation steps
  • They take part in pressing and packaging operations
  • These include the issues relating to hygiene, traceability and quality

A real link between production, processing and learning.

Book your pressing session!

To arrange your pressing or obtain a personalised quote:

Prices for private individuals

  • €1.40 (including VAT) per litre of apple juice (bottle included)

Business rates

  • €1.15 (excl. VAT) per litre of conventional apple juice
  • €1.18 excl. VAT per litre of organic apple juice
  • 3-litre bag-in-box: upon request

Good to know

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